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Our Hotel Dining Room will tempt you with a new fine dining A La Carte menu, offering dishes to suit every taste, whether your palate be adventurous or traditional.
Our professionally trained chefs carefully select only the finest local produce to use in their dishes including sumptuous Fillet Steaks, Succulent Chicken Supreme & only the freshest daily landed Fish.
After dinner why not relax at the hotel bar situated in our lounge beside the open log fire & enjoy the relaxing atmosphere surrounded by fine paintings & period style furniture.
Our menu is complemented by a far reaching wine list which suits all price ranges & includes favorite French Varieties & new world choices sourced from the best Northern Ireland Shippers.

We are open Monday to Saturday. Lunch served from 12pm – 3pm & also serving our A La Carte Menu from 6.30pm, not forgetting our hugely popular 5 Course Sunday Lunch Menu served from 12.30pm – 3pm.
We can offer you a choice of private dining rooms in gracious surroundings to accommodate your party, so if you are contemplating a family get together, a special occasion or that long promised dinner for two, then let the experts look after you.

40b Tullylagan Road : Cookstown : Co. Tyrone : N. Ireland : BT80 8UP
T: (028) 8676 5100 : F: (028) 8676 1715 : E: info@tullylagan.com